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Easiest Way to Cook Tasty Mushroom Chicken Cheese Baked Rice

Without fail making ultimate Mushroom Chicken Cheese Baked Rice easy, tasty, practical.

Mushroom Chicken Cheese Baked Rice
Mushroom Chicken Cheese Baked Rice

Good Evening every body, at this time you get present recipe Mushroom Chicken Cheese Baked Rice with 7 ingredients and 5 steps. Below this is how to prepare, please pay attention carefully.

In cooking there are several levels that should be done, starting to prepare ingredients, cooking tools, and also understand method start from beginning to cooking is ready to be served and tasted. Make sure you has enough time and no is thinking about something else, because will cause the food to burn, taste no suitable desired, and many others. Immediately, below are 7 ingredients and 5 stages of easy cooking Mushroom Chicken Cheese Baked Rice.

Ingredients for Mushroom Chicken Cheese Baked Rice

  1. Needed 1 cup : rice.

  2. Needed 300 gm : chicken breast (cubed).

  3. Prepare 200 gm : fresh mushrooms (cubed).

  4. Needed to taste : Pepper, salt, paprika.

  5. Prepare 1 cup : cheese (mozzarella) (cubed).

  6. Prepare 3 tbsp : grated cheese.

  7. Needed : Butter.

If all ingredients Mushroom Chicken Cheese Baked Rice it’s ready, We’re going into the cooking stage. Below is how to serving with relaxing.

Process Cooking Mushroom Chicken Cheese Baked Rice

  1. Cook rice in rice cooker (1 cup rice, 2 cups water) with salt and pepper..

  2. Meanwhile, prepare oven for 200°c and heat butter in a pan. Stir fry chicken with mushroom, add paprika, salt and pepper to taste..

  3. Add rice when mushrooms start releasing water. Mix for a while and remove from heat. Add mozzarella and mix, then transfer all to a baking pan lined with baking paper..

  4. Bake for 20 - 25 minutes (until mozzarella melted) and sprinkle grated cheese on top (and butter, if needed) and bake for additional 2 minutes..

  5. Serve hot. Enjoy!.

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