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Easiest Way to Cook Tasty Breakfast Quiche

Without fail cooking ultimate Breakfast Quiche easy, fast, practical.

Breakfast Quiche
Breakfast Quiche

Good Evening every body, at this time you get present recipe Breakfast Quiche with 9 ingredients and 6 steps. Below this is how to prepare, please pay attention carefully.

In cooking there are several levels that should be done, starting to prepare ingredients, cooking tools, and also understand method start from beginning to cooking is ready to be served and tasted. Make sure you has enough time and no is thinking about something else, because will cause the food to burn, taste no suitable desired, and many others. Immediately, below are 9 ingredients and 6 stages of easy cooking Breakfast Quiche.

Ingredients all Breakfast Quiche

  1. Needed 1/2 stick : butter.

  2. Prepare 1 : onion, sliced.

  3. Prepare 5 slice : bacon, cut up.

  4. Prepare 1 box : white mushroom, sliced.

  5. Prepare 4 : eggs.

  6. Prepare 1/2 cup : heavy cream.

  7. Needed 1 cup : shredded monterey jack cheese.

  8. Needed 1 : Fresh parsley.

  9. Needed 1 : pie crust 9-inch, homemade or store bought.

If all ingredients Breakfast Quiche it’s ready, We’re going into the cooking stage. Below is how to serving with relaxing.

Process Cooking Breakfast Quiche

  1. Fry bacon in skillet until crisp. Set aside..

  2. Melt butter in the same skillet. Add onions and cook for a few minutes, then add mushrooms and cook until soft. Salt mixture to taste. Set aside to cool..

  3. In a large bowl, beat eggs with cream. Add grated cheese, salt and pepper..

  4. Add mushroom mixture into egg/cream mixture. Stir together. Add bacon and stir. Add parsley, mix..

  5. Bake for 35 minutes, then remove foil and bake for another 15 minutes..

  6. Remove from oven and allow to set for ten minutes before serving..

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