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Easiest Way to Cook Perfect Flavoured Eggs with Mentaiko and Mayonnaise

Without fail recipe ultimate Flavoured Eggs with Mentaiko and Mayonnaise easy, tasty, practical.

Flavoured Eggs with Mentaiko and Mayonnaise
Flavoured Eggs with Mentaiko and Mayonnaise

Good Evening every body, at this time you get present recipe Flavoured Eggs with Mentaiko and Mayonnaise with 4 ingredients and 2 steps. Below this is how to prepare, please pay attention carefully.

In cooking there are several levels that should be done, starting to prepare ingredients, cooking tools, and also understand method start from beginning to cooking is ready to be served and tasted. Make sure you has enough time and no is thinking about something else, because will cause the food to burn, taste no suitable desired, and many others. Immediately, below are 4 ingredients and 2 stages of easy cooking Flavoured Eggs with Mentaiko and Mayonnaise.

Ingredients all Flavoured Eggs with Mentaiko and Mayonnaise

  1. Prepare 1 : as many (to taste) For Ramen or Over Rice… Soft-Boiled Marinated Eggs.

  2. Needed 1/2 : sac ●Mentaiko (salt-cured spicy pollack or cod roe).

  3. Prepare 1 tbsp : ●Mayonnaise.

  4. Needed 1 dash : Leek (Finely chopped).

If all ingredients Flavoured Eggs with Mentaiko and Mayonnaise it’s ready, We’re going into the cooking stage. Below is how to serving with relaxing.

Stages Cooking Flavoured Eggs with Mentaiko and Mayonnaise

  1. Cut the flavored eggs in half. Spread the mixed ● ingredients on the eggs and bake in the toaster..

  2. Sprinkle chopped leek to finish..

Flavoured Eggs with Mentaiko and Mayonnaise
Flavoured Eggs with Mentaiko and Mayonnaise

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