Easiest Way to Cook Perfect Dal khichdi

Without fail making ultimate Dal khichdi easy, delicious, practical.

Good Evening every body, at this time you get present recipe Dal khichdi with 21 ingredients and 4 steps. Below this is how to prepare, please pay attention carefully.

In cooking there are several levels that should be done, starting to prepare ingredients, cooking tools, and also understand method start from beginning to cooking is ready to be served and tasted. Make sure you has enough time and no is thinking about something else, because will cause the food to burn, taste no suitable desired, and many others. Immediately, below are 21 ingredients and 4 stages of easy cooking Dal khichdi.

Ingredients for Dal khichdi

1. Needed : Kolum rice.

2. Prepare : Splited mogar dal.

3. Needed : Potato.

4. Prepare : Ghee.

5. Needed : onion.

6. Prepare : tomato.

7. Prepare : ginger chilli garlic paste.

8. Needed : Cumin sees.

9. Prepare : Asofoetida.

10. Needed : black pepper.

11. Needed : green garlic.

12. Needed : dry chilli for tadka.

13. Needed : Red chilli powder.

14. Needed : salt.

15. Needed : Few curry leaves.

16. Prepare : Peanuts.

17. Needed : Chopped green garlic.

18. Needed : Chilli achaar.

19. Prepare : curd.

20. Prepare : lachha onion salad.

21. Prepare : roasted papad to serve.

If all ingredients Dal khichdi it’s ready, We’re going into the cooking stage. Below is how to serving with relaxing.

Step by Step Cooking Dal khichdi

1. Wash dal and soak for 1/2hr. Wash rice and soak for 1/2hr..

2. Heat ghee in a cooker.Add cumin seeds pepper asofoetida and curry leaves peanuts add chopped onion potato chopped ginger chilli garlic paste and saute till onion looks pink colour. Now add boiled dal turmeric powder and salt mix properly n add water and bring one boil. Now add rice rice and 2glass water mix properly and close the lid.Whistle 4-5.Turn off flame..

3. Now open the lid. Gently mix. Take in a serving bowl..

4. Now heat ghee in a pan add dry red chilli and red chilli powder and pour on a dal khichdi bowl. Garnish with green garlic Ready to serve. Serve red chilli aachhar onion rings curd and roasted Papad. Tasty healthy Dal khichdi isready to Serve. Serve hot..

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