Name: Easiest Way to Cook Delicious Vegan Buddha Bowl with Spicy Orange Ginger Vinaigrette
Prep time: 18 min
Cook time: 1 h
Total time: 31 min
Yield: 1
Cuisine: World
Ingredients: 2 cupsbaby spinach; 2 cupsarugula; 1/2 cupcherry tomatos; 1/2 cupcauliflower florets; 1/2 cupchopped jicama; 1/2 cupchopped red onion; 1/2 cupchopped red bell pepper; 1/2 cupchopped orange bell pepper; 1/2 cupsliced English cucumber; 1/4 cupwhole natural cashews; 1/4 cupraisins; 1 tablespoonpapitas; Spicy Orange Ginger Vinegarette; 1/4 cupolive oil; 1/8 cupsesame oil; 1/2 cuporange juice; 1 tablespoonvegan soy sauce; 1/4 cuprice vinegar; 1/2 tbspminced ginger; 1/2 tbspminced garlic; 1 tablespoondijon mustard; 1 tspsriracha

Table of content

Ingredients for Vegan Buddha Bowl with Spicy Orange Ginger Vinaigrette
Stages Cooking Vegan Buddha Bowl with Spicy Orange Ginger Vinaigrette

Without fail recipe ultimate Vegan Buddha Bowl with Spicy Orange Ginger Vinaigrette easy, fast, practical.

Good Evening every body, at this time you get present recipe Vegan Buddha Bowl with Spicy Orange Ginger Vinaigrette with 22 ingredients and 2 steps. Below this is how to prepare, please pay attention carefully.

In cooking there are several levels that should be done, starting to prepare ingredients, cooking tools, and also understand method start from beginning to cooking is ready to be served and tasted. Make sure you has enough time and no is thinking about something else, because will cause the food to burn, taste no suitable desired, and many others. Immediately, below are 22 ingredients and 2 stages of easy cooking Vegan Buddha Bowl with Spicy Orange Ginger Vinaigrette.

Ingredients for Vegan Buddha Bowl with Spicy Orange Ginger Vinaigrette

Prepare 2 cups : baby spinach.
Needed 2 cups : arugula.
Needed 1/2 cup : cherry tomatos.
Prepare 1/2 cup : cauliflower florets.
Needed 1/2 cup : chopped jicama.
Prepare 1/2 cup : chopped red onion.
Prepare 1/2 cup : chopped red bell pepper.
Prepare 1/2 cup : chopped orange bell pepper.
Needed 1/2 cup : sliced English cucumber.
Prepare 1/4 cup : whole natural cashews.
Prepare 1/4 cup : raisins.
Prepare 1 tablespoon : papitas.
Needed : Spicy Orange Ginger Vinegarette.
Needed 1/4 cup : olive oil.
Prepare 1/8 cup : sesame oil.
Needed 1/2 cup : orange juice.
Prepare 1 tablespoon : vegan soy sauce.
Needed 1/4 cup : rice vinegar.
Prepare 1/2 tbsp : minced ginger.
Needed 1/2 tbsp : minced garlic.
Prepare 1 tablespoon : dijon mustard.
Needed 1 tsp : sriracha.

If all ingredients Vegan Buddha Bowl with Spicy Orange Ginger Vinaigrette it’s ready, We’re going into the cooking stage. Below is how to serving with relaxing.

Stages Cooking Vegan Buddha Bowl with Spicy Orange Ginger Vinaigrette

Place all ingredients, excluding the nuts and raisins, into a shallow bowl; arranging them separately, next to one another..
Mix vinaigrette ingredients & drizzle over bowl..

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