Without fail recipe ultimate Shikanjabeen (lemon juice) easy, tasty, practical.
Good Evening every body, at this time you get present recipe Shikanjabeen (lemon juice) with 5 ingredients and 3 steps. Below this is how to prepare, please pay attention carefully.
In cooking there are several levels that should be done, starting to prepare ingredients, cooking tools, and also understand method start from beginning to cooking is ready to be served and tasted. Make sure you has enough time and no is thinking about something else, because will cause the food to burn, taste no suitable desired, and many others. Immediately, below are 5 ingredients and 3 stages of easy cooking Shikanjabeen (lemon juice).
Ingredients all Shikanjabeen (lemon juice)
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Needed 300 ml : water.
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Needed 2 tbsp : sugar.
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Prepare 2 : lemons.
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Needed Pinch : salt.
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Needed Pinch : black salt.
If all ingredients Shikanjabeen (lemon juice) it’s ready, We’re going into the cooking stage. Below is how to serving with relaxing.
Step by Step Cooking Shikanjabeen (lemon juice)
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Add water in a blender cup then add sugar and salt.
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Then blend it well until sugar dissolves then add lemon juice and black salt.
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Mix well and let it cool and serve.
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