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Easiest Way to Cook Delicious Chicago Baked Beans

Without fail making ultimate Chicago Baked Beans easy, yummy, practical.

Chicago Baked Beans
Chicago Baked Beans

Good Evening every body, at this time you get present recipe Chicago Baked Beans with 9 ingredients and 4 steps. Below this is how to prepare, please pay attention carefully.

In cooking there are several levels that should be done, starting to prepare ingredients, cooking tools, and also understand method start from beginning to cooking is ready to be served and tasted. Make sure you has enough time and no is thinking about something else, because will cause the food to burn, taste no suitable desired, and many others. Immediately, below are 9 ingredients and 4 stages of easy cooking Chicago Baked Beans.

Ingredients all Chicago Baked Beans

  1. Needed 4-16 oz : Van Camps Pork and Beans.

  2. Needed 1 lb : bacon cooked and chopped.

  3. Needed 1 : red pepper chopped 1/2 inch squares.

  4. Needed 1 : green pepper chopped 1/2 inch square.

  5. Prepare 1 : onion chopped 1/2 inch squares.

  6. Prepare 8 : Vienna hot dogs 1/2 inch slices.

  7. Prepare 1/2 cup : ketchup.

  8. Needed 1/2 cup : light brown sugar.

  9. Prepare 2 Tbs : Valentina Mexican Salsa Picante Hot Sauce.

If all ingredients Chicago Baked Beans it’s ready, We’re going into the cooking stage. Below is how to serving with relaxing.

Stages Cooking Chicago Baked Beans

  1. Drain beans in strainer but don't rinse. Add beans, ketchup, brown sugar, and hot sauce to crockpot..

  2. In a large nonstick skillet brown bacon and set aside. Just leave enough grease in the pan to brown hot dogs on medium-low heat for 5 minutes and take out hot dogs add to crockpot..

  3. Next, add onions to the pans and cook for 3 minutes then add pepper to the pan with the onions and cook for another 5 minutes..

  4. To finish it off add hot dogs and crumbled bacon. Mix all the ingredients together. Cook on high for 2 hours. Enjoy!!.

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