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Easiest Way to Cook Appetizing Honey Soy Chicken Thighs

Without fail making ultimate Honey Soy Chicken Thighs easy, delicious, practical.

Honey Soy Chicken Thighs
Honey Soy Chicken Thighs

Good Evening every body, at this time you get present recipe Honey Soy Chicken Thighs with 9 ingredients and 6 steps. Below this is how to prepare, please pay attention carefully.

In cooking there are several levels that should be done, starting to prepare ingredients, cooking tools, and also understand method start from beginning to cooking is ready to be served and tasted. Make sure you has enough time and no is thinking about something else, because will cause the food to burn, taste no suitable desired, and many others. Immediately, below are 9 ingredients and 6 stages of easy cooking Honey Soy Chicken Thighs.

Ingredients for Honey Soy Chicken Thighs

  1. Needed : chicken thighs bone in and skin on.

  2. Prepare : olive oil.

  3. Prepare : chopped ginger.

  4. Needed : honey.

  5. Prepare : soy sauce.

  6. Needed : garlic cloves minced.

  7. Prepare : chili flakes (optional).

  8. Needed : Salt and pepper to taste.

  9. Prepare : Parsley for garnish.

If all ingredients Honey Soy Chicken Thighs it’s ready, We’re going into the cooking stage. Below is how to serving with relaxing.

Process Cooking Honey Soy Chicken Thighs

  1. In a mixing bowl combine olive oil, ginger, honey, soy sauce, garlic, chili flakes, salt and pepper..

  2. Next, rinse and trim off all the fat from the chicken, then place it in the bowl with the marinade..

  3. Marinate chicken for at least 1 hour!!!.

  4. Pre heat oven to 400 degrees..

  5. After, place chicken thighs and marinade in your cast iron or baking dish and bake for 45-60 minutes or until chicken is cooked thru, make sure to flip the chicken 1-2 times, that way the chicken will be juicy & tender without dry top. After flip the chicken on the other side and broil on high for 5 minutes or until beautiful dark brown color..

  6. Finally, garnish with chopped parsley, serve with rice or mashed potato, and make sure to pour the sauce over the chicken when serving..

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